Food is an integral part of any trip to Thailand. Thai is one of the world’s great cuisines, now exported to most parts of the world. And whilst you may love its aromatic and pungent flavours at your favourite Thai restaurant back home, a trip to Thailand will extend your appreciation even further. Cooking classes have taken off all over Thailand. In Phuket Town one of the most respected cookery courses is run by Pat Tienthong, a native who spent many years in California working as a chef. Although Pat imparts her knowledge on traditional Thai dishes, her classes take place in a modern kitchen in her beautiful Phuket home, and after enjoying your own meal you’ll be able to relax in her lush garden. (Tel. + 66 (0) 76 263 366) for reservations). Just outside of Phuket Town, the Phuket Thai Cookery School digs deeper, offering one to five day courses that include an introduction to Thai ingredients and a market tour. After preparing the dishes, they are eaten by the students on communal tables in front of a beautiful private beach. Perhaps you already know a bit about Thai food and want to give it a go ...